Have your dessert and feel good about it too.
The Clean Dessert Cookbook was born from a journey of healing a broken relationship with food and redefining what indulgence can look like. From soft banana bread and cheesecake with an oat crust to big, thicc chocolate chip cookies—these aren’t your average “healthy” desserts. Every recipe is crafted with organic, local, and minimally processed ingredients: ree from inflammatory seed oils and packed with real, feel-good flavor.
This book is for the woman breaking free from restriction, the guy who trains hard and wants better fuel, or anyone who just wants to nourish their body without giving up dessert. It’s comfort food with a conscience, and it tastes just as good as it sounds.